La Terraza del Claris
La Terraza del Claris is a restaurant run by Michelin-starred chef Aurelio Morales, which offers innovative Mediterranean cuisine created using the best fresh seasonal produce, with Martín Muchnik as head chefs.
An environment where you can feel comfortable and at ease, with elegant, discreet and intimate décor, on the rooftop of the iconic Claris Hotel & Spa 5*GL with views over the Barcelona's classic Eixample district.
The restaurant offers tapas and à la carte service under the inspiration of Michelin-starred chef Aurelio Morales. La Terraza del Claris is also home to prestigious mixologist Daniel Madeddu, who will ensure you enjoy a relaxing moment by the terrace pool with his extensive cocktail menu.
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